{"id":7927,"date":"2026-10-25T14:02:05","date_gmt":"2026-10-25T05:02:05","guid":{"rendered":"https:\/\/www.chasanraku.co.jp\/?p=7927"},"modified":"2026-10-25T15:20:28","modified_gmt":"2026-10-25T06:20:28","slug":"%e5%b5%90%e5%b1%b1%e3%81%a7%e5%87%ba%e9%80%a2%e3%81%86%e4%b8%80%e6%9c%9f%e4%b8%80%e4%bc%9a%e3%81%ae%e3%81%b2%e3%81%a8%e3%81%a8%e3%81%8d%e3%80%82%e8%8c%b6%e9%81%93%e3%81%ae%e5%bf%83%e6%81%af%e3%81%a5","status":"publish","type":"post","link":"https:\/\/www.chasanraku.co.jp\/en\/2026\/10\/7927\/","title":{"rendered":"A once-in-a-lifetime encounter in Arashiyama. A "matcha feast" at Chasanraku, where the spirit of the tea ceremony lives on."},"content":{"rendered":"

Hello, this is Takashima from Chasanraku.

The trees in Arashiyama are gradually changing color, and the breeze blowing through the town reminds us of the changing seasons. It's gotten quite chilly in the mornings and evenings. We can also sense the arrival of autumn from the attire of the people passing by the shops these days.

At Chasanraku, we offer a special seasonal set menu called "Matcha Extravaganza" every year from autumn to spring.

I myself am familiar with the tea ceremony on a regular basis, and when I first saw this "Matcha Extravaganza" set, I couldn't help but feel delighted, thinking, "Ah, this is irresistible for tea lovers!"

This time, we will carefully introduce the appeal of this set, which many customers look forward to every year, and recommend ways to enjoy it from the perspective of the tea ceremony.


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What does "Matcha Extravaganza" mean?<\/strong><\/h2>\n\n\n\n


"Matcha Extravaganza" is a set that truly embodies the essence of matcha, allowing you to enjoy the charm of high-quality matcha offered by Chasanraku from various angles, engaging all five senses.

The plate features rich cakes and baked goods, seasonal Japanese sweets, and two different types of tea.

In the Japanese tea ceremony, there is a formal course of hospitality called "chaji," which begins with a kaiseki meal and continues with thick matcha and thin matcha. "Matcha Extravaganza" is like a miniature chaji, telling a story that allows you to enjoy a culinary journey from the first sip to the last drop.



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A selection of carefully chosen items to adorn your plate.<\/strong><\/h2>\n\n\n\n


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Each item is packed with meticulous attention to materials and the ingenuity of skilled craftsmen.<\/p>\n\n\n\n


Perfect for your first sip or as a palate cleanser: "Thinly folded cold tea"<\/strong><\/h3>\n\n\n\n

The first thing I'd like you to try after you sit down is the "Usuore Cold Tea," served in a delicate stemmed glass. "Usuore" refers to the stems and leaf veins of "tencha," the raw material for matcha. It's a rare part that doesn't often appear on the market, but it's very popular among tea lovers.

Upon sipping, a refreshing sensation unfolds, accompanied by a subtle matcha aroma and natural sweetness. It's a perfect drink to quench your thirst after a walk and pleasantly sharpen your senses. It also cleanses the palate, making it ideal as a refreshing drink in between activities.

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This thinly sliced tea is made by Mr. Nakanishi from Fushimi, Kyoto. The organic matcha served at Chasanraku is also made by Mr. Nakanishi.


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A matcha cake served in a tea ceremony utensil called a "natsume" (a type of tea caddy).<\/strong><\/h3>\n\n\n\n

At the center of the tray, the most eye-catching item is the "matcha cake" in a lustrous container. This container is a "natsume," a type of tea caddy used in the tea ceremony to hold thin matcha tea. When you gently open the lid, you are greeted by the vibrant green of the matcha and the elegantly placed gold leaf.

Inside, layers of smooth matcha mousse, gently sweet cream and sponge cake, and refreshing red bean and Hyuganatsu citrus jelly are stacked. The rich tea flavor is pleasantly balanced by the tartness of the citrus, resulting in a luxurious treat.

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The bounty of Uji and Shirakawa: "Premium Matcha"<\/strong><\/h3>\n\n\n\n

To accompany the sweets, we offer matcha from Tsujiki, a Kyoto-based company in Uji Shirakawa that boasts numerous awards, including the Prime Minister's Award.<\/p>\n\n\n\n

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Mr. Tsujiki pursues uncompromising tea making, to the point that the tea he produces is described as a "work of art." At Chasanraku, we offer the finest matcha, carefully cultivated in the tea garden of this master tea master, as our "premium matcha."

Some people may have the image that "matcha = bitter," but matcha carefully cultivated in traditional tea plantations is characterized not so much by bitterness, but rather by an overwhelming umami reminiscent of dashi (Japanese broth) and a rich, lingering aftertaste.<\/p>\n\n\n\n

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For those who might feel a little hesitant because they don't usually have many opportunities to drink matcha on its own, this is a cup that we would especially like you to try at least once.\u00a0


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This is Mr. Tsuji, the producer of "Tsujiki".<\/figcaption><\/figure>\n\n\n\n




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A bite of pure bliss: "Matcha-flavored Japanese sweets - Chestnut paste"<\/strong><\/h3>\n\n\n\n

These adorable bite-sized chestnut paste confections sit delicately on a spoon. Made with chestnut paste containing chunks of chestnut and infused with matcha green tea, the gentle sweetness of chestnuts evokes the bountiful harvest of autumn and winter, complemented by the subtle bitterness of matcha. The fragrant sweet potato chips on the side add a delightful accent.

This pairs perfectly with our "Premium Matcha." Please try them together.

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Enjoy the live atmosphere: "Matcha Affogato"<\/strong><\/h3>\n\n\n\n

You will pour a generous amount of warm, richly kneaded, specially prepared matcha green tea over cold vanilla ice cream yourself. Just watching the vibrant, deep green tea drizzle over the pure white ice cream is enough to lift your spirits.

I initially thought, "Since the matcha is so strong, it might be bitter," but when combined with the sweetness of the ice cream, it creates a surprisingly mellow flavor. It's one of my personal favorites.

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Creating rhythm: Matcha baked goods & terrine<\/strong><\/h3>\n\n\n\n

In addition to the moist and rich "matcha terrine," the selection includes matcha cheese cookies, crumbly cookies, and light matcha salted meringues.\u00a0

What I'd like you to pay attention to here is the subtle saltiness of the meringue and cheese cookies. Amidst the lingering sweetness and rich tea flavor, this saltiness provides a pleasant palate cleanser, bringing a fresh and delightful experience until the very last bite.

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Chasanraku's signature item: "Matcha Mini Madeleine Sandwich"<\/strong><\/h3>\n\n\n\n

This popular sweet treat is a favorite at Chasanraku's tea shop and as a souvenir. A rich matcha-flavored madeleine batter is filled with a smooth, melt-in-your-mouth butter cream. The fragrant aroma and rich buttery flavor of this baked good perfectly complement the delicious taste of tea.

"Matcha Extravaganza" comes in a mini size, about half the usual size.

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From the perspective of someone studying the tea ceremony: Recommended ways to enjoy it<\/strong><\/h2>\n\n\n\n


There are no strict rules about how you *must* eat it, but there are a few things to keep in mind that can make it taste even better.


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First, take a moment to relax with some cold tea.<\/strong> \u3000<\/h6>\n\n\n\n

Try resetting your mind and body after a long day of travel with a refreshing cup of cold tea. A cleansed palate will allow the delicate flavors of the next sweet treat to stand out even more.

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I cherish the moment of opening the lid.<\/strong> <\/h6>\n\n\n\n

When you eat the matcha cake in the jujube caddy, be sure to hold the container in both hands and slowly open the lid. Enjoy the texture of the container, the vibrant green color, and the gentle aroma that wafts up. Enjoying the "pause" before eating is also part of a rich tea experience.

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Sweetness and saltiness, hot and cold alternating<\/strong> <\/h6>\n\n\n\n

After savoring a rich cake or affogato, take a bite of salted meringue. Then, sip on some warm matcha. Feel free to move between the contrasting flavors and find your favorite pairing.

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Enjoy matcha without worrying about etiquette.<\/strong><\/h6>\n\n\n\n

When you're going to enjoy matcha tea properly, there are various customs to follow, such as swirling the tea bowl twice, but please don't worry about the finer points of etiquette and just relax and enjoy the matcha.


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Incidentally, the matcha cups are special original pieces from Chasanraku. They feature the Togetsukyo Bridge, a symbol of Arashiyama, and come in four different designs depicting the scenery of each season: cherry blossoms in spring, green maple leaves in summer, autumn leaves in fall, and snowscapes in winter.

In a tea ceremony, in addition to drinking tea, it is also important to take the time to carefully admire the design (pattern) of the tea bowl chosen by the host and to savor the atmosphere of the season.

The Togetsukyo Bridge is depicted on the cup to match the season of your visit, so please gently lift it up in both hands and enjoy the ever-changing scenery of Arashiyama along with the warmth of your tea.

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Beautiful matcha arms for all four seasons<\/figcaption><\/figure>\n\n\n\n


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A "Plan with Mini Lessons" is available for a limited time.<\/strong><\/h2>\n\n\n\n


Furthermore, we have another piece of good news to share with you.

A "mini-lesson plan" where customers can prepare the premium matcha tea themselves will be available for a limited time until the end of the year.\u00a0\u00a0

This special plan was created in response to customer requests such as, "I've always wanted to try making tea myself, whisking it up the traditional way."

If you're thinking, "I've never made tea before, will I be okay?", don't worry. Our staff will come to your table and teach you how to hold the tea whisk and give you tips on how to make delicious tea.

The pleasant sound of whisking the tea leaves and the gentle aroma of tea rising from the cup\u2014because you prepared the cup yourself using all your senses, the deliciousness of the "matcha feast" you enjoy afterward is truly exceptional.\u00a0\u00a0

This "Plan with Mini Lesson" is available by reservation only. If you are interested, please make your reservation as soon as possible using the information below.



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This is recommended for people like this<\/strong><\/h2>\n\n\n\n


\u30fbPeople who like matcha

\u30fbFor those who want to taste authentic Kyoto matcha

\u30fbFor those who want to enjoy not only sweets, but also the aroma and flavor of the tea itself.

\u30fbFor those who want to relax in a calm, traditional Japanese space during their sightseeing in Arashiyama.

\u30fbThose who are drawn to the tea ceremony, Japanese-style decor, and beautiful tableware.

\u30fbFor those who want to try making matcha themselves



Product name:<\/strong>Matcha Indulgence Set

Sales period:<\/strong>From October 24, 2026
(Plans including mini-lessons are available from November 3rd until the end of the year.)

price:<\/strong>HOT 2,860 yen
COLD 2,915 yen
Plan with mini-lesson: 3,360 yen (HOT only)
*All prices include tax.


About your reservation<\/strong>\uff1a\u3086\u3063\u304f\u308a\u3068\u304a\u904e\u3054\u3057\u3044\u305f\u3060\u3051\u307e\u3059\u3088\u3046\u3001\u304a\u5e2d\u306e\u3054\u4e88\u7d04\u306f\u300c\u62b9\u8336\u3065\u304f\u3057\u300d\u3092\u304a\u53ec\u3057\u4e0a\u304c\u308a\u306e\u65b9\u9650\u5b9a\u3067\u627f\u3063\u3066\u304a\u308a\u307e\u3059\u3002
\u3053\u3061\u3089\u306e\u4e88\u7d04\u30da\u30fc\u30b8\u304b\u3089\u3054\u4e88\u7d04\u304f\u3060\u3055\u3044\u3002\u300c\u62b9\u8336\u3065\u304f\u3057\u300d\u4e88\u7d04\u30da\u30fc\u30b8<\/a>


You are more than welcome to drop by on the day and enjoy a "matcha extravaganza."
However, the "Plan with Mini-Lesson" requires prior preparation, so it is available by reservation only. If you would like a mini-lesson, we would appreciate it if you could make a reservation in advance.

\u6700\u65b0\u306e\u60c5\u5831\u306f\u8336\u4e09\u697d\u306e\u516c\u5f0fInstagram\u3067\u767a\u4fe1\u3057\u3066\u304a\u308a\u307e\u3059 Instagram @chasanraku<\/a>



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In conclusion<\/strong><\/h2>\n\n\n\n

In the world of the tea ceremony, there is a Zen saying, "Ichigo Ichie" (one encounter, one opportunity).

It means that the cup of tea and the encounter with a person that you have in the same space on that day, at that time, is a precious, once-in-a-lifetime experience.

Arashiyama is a bustling tourist destination, but once you step through the noren (curtain) of Chasanraku, you'll find yourself in a quiet and peaceful tea-drinking atmosphere.

And this "Matcha Extravaganza" is called the "Matcha Indulgence Set" in English.

\u201c"Indulgence" means "a reward for oneself," "a small everyday luxury," or "to pamper oneself." (Apparently, it's pronounced "indul-jensu" in Japanese katakana.)

Just as you take a deep breath during your trip to Arashiyama in Kyoto, we hope you will enjoy this moment of "matcha extravaganza" as a special reward for this truly once-in-a-lifetime encounter.\u00a0


We are looking forward to your visit.



*Serving presentation may vary depending on the season. Actual product may differ from the photo.<\/p>","protected":false},"excerpt":{"rendered":"

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